• +7 (702) 115_15_55
  • info@mashrabagro.com
    logologologologo
    • Home
    • About Us
    • Services
      • OUR VEHICLES
      • STORAGE
      • DISTRIBUTION
      • QUALITY CONTROL
      • STOCK CONTROL
      • WORKSHOP
    • Blog
    • Gallery
    • Contact Us

    Traditional Milling

    • Home
    • Uncategorized
    • Traditional Milling
    Method Of Peas Milling
    March 12, 2021
    Milling Of Pulses
    March 17, 2021
    Published by admin on March 17, 2021
    Categories
    • Uncategorized
    Tags

    It is discussed earlier that the traditional milling of pulses are divided into two heads, namely, dry milling and wet milling. But both the processes involved two basic steps : (i)Preconditioning of pulses by alternate wetting and sun drying for loosening husk and(ii) subsequent milling by dehusking and splitting of the grains into two cotyledons followed by aspiration and size separation using suitable machines.

    Share
    0
    admin
    admin

    Related posts

    March 17, 2021

    Milling Of Pulses


    Read more
    March 12, 2021

    Method Of Peas Milling


    Read more

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    My company JL Fruit Ltd has worked with Mashrabagro for the last 4 years and I can highly recommend them as a first-class haulier.

    Recent Posts

    • Method Of Peas Milling
    • Traditional Milling
    • Milling Of Pulses
    • Pedal Powered Grain Mill
    • Small Industry Set Up

    Quick Links

    • Home
    • About Us
    • Services
    • Blog
    • Gallery
    • Contact Us

    Contact Details

    • info@mashrabagro.com
    • +7 (702) 115_15_55
    • Afganistan, Mazar-e-Sharif KefayatMkt., 4th FI. Office #434-435
    © 2021 Mashrabagro. All Rights Reserved.